Food & Health
What’s Cooking? – Savour the Middle East with chicken shish taouk
(NC) Travel may be put on hold for the time being, but that doesn’t mean that you and your kids […]
Food & Health
Food & Health
Book Bites: Bistro teaches how to make risotto
This month’s instructions were filmed by Bistro Di Madre Piccola, known throughout Morinville and beyond for their risotto. Head chef Guyan Ediriweera shows you the step by step to make this delicious dish. […]
Food & Health
What’s Cooking? – Get the kids into the kitchen with shrimp spring rolls
(NC) Help your kids expand their palates and put their adventurous side into action by inviting them into the kitchen to get involved in meal decisions from the market to the dinner table. […]
Food & Health
What’s Cooking?: Sweet tooths will love this decadent Italian dessert
Chocolate and raspberry – need we say more? This easy chocolate panna cotta recipe will surely wow your family. […]
Food & Health
What’s Cooking: 6 steps to make mealtime less exhausting
(NC) Making a healthy dinner every night can be tiring and tedious, and living with arthritis and other illnesses can make it much worse. Here are six tips from the Arthritis Society to make mealtime easier. […]
Food & Health
What’s Cooking: Warm up this winter with a cozy beverage
(NC) Need something exciting to sip when you come out of the cold? Swap out the hot chocolate for this sweet treat with heat instead. […]
Food & Health
What’s Cooking?: Warm up with hearty winter recipes
(NC) The colder months are perfect for testing out cozy new recipes in the kitchen made with wholesome, nutritious and hearty ingredients. It’s the best time of year to make stews and soups, but if you’re running out of ideas, you can always put a new spin on classic favourites. […]
Columns
What’s Cooking? – Trimming food waste in the kitchen
Over half of all food produced in Canada is lost or wasted, which adds up to over $1,700 per household according to Second Harvest. To help you cut back, save money and help the planet, check out these tips: […]
Food & Health
What’s Cooking? – Tasty pub recipes to recreate at home
Featuring wholesome ingredients like fresh mushrooms, this steak and ale pie recipe by Jenny from The Brunette Baker lets you easily recreate English-style comfort food in your very own home, at a fraction of the cost of takeout. Bold, hearty and delicious, it’s everything a savoury pie should be. […]
Columns
Column: Whisky Wednesday – Rupert’s Exceptional Canadian Whisky
In the third in our series of Canadian whisky reviews, we look at Rupert’s Exceptional Canadian Whisky, made by Alberta’s Eau Claire Distillery. This product is the distiller’s first year round whisky offering, a mix of their single malt with a base whisky. […]
Food & Health
People: Morinville Cookbooks through time
by Lucie Roy Recipes and cookbooks tell a story through time, and Morinville has more than 11 cookbooks and more […]
Food & Health
What’s Cooking?: Gourmet snack ideas for those with a sweet tooth
We all find ourselves craving sweets from time to time. Chances are when you want to indulge, it’s usually on a decadent cake or chocolate bar. Instead of spending money on a store-bought treat, why not enjoy the taste of indulgence right at home?
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Food & Health
What’s Cooking?: A wholesome recipe the whole family can enjoy
A wholesome recipe the whole family can enjoy (NC) Try this easy recipe and add a little variety to your […]
Food & Health
What’s Cooking?: Quick and easy at-home brunch ideas
(NC) Recreating our favourite dishes and meals at home has been essential for getting through this unprecedented year, and brunch is no exception. This approach can help you save money while taking social distancing precautions during the pandemic. […]
Food & Health
What’s Cooking?: One pot, seriously delicious microwaved eggplant parm
(NC) Contrary to what some may assume, microwaves aren’t only for nuking leftovers. The handy appliance can also do more than create the overcooked, rubbery […]
Columns
What’s Cooking?: Summer desserts: healthy homemade popsicles
(NC) Want an easy, refreshing and healthy dessert you can make in less than 10 minutes? Look no further than these avocado-matcha popsicles – the best way to chill out this summer. Dip them in chopped pistachios for an added crunch. […]